Mandalay Export Rum

FLAVOUR PORTRAIT

AROMA

Woody Aroma & Faint Vanilla


TASTE

Exquisite Woody Smoothness, Soft Vanilla


FINISH

Gentle Woody Finish

Aged 3 Years

In the old days, the best of Myanmar’s produce would be sold overseas to bring pride to the nation. Hence the name of Mandalay Export Rum incorporating the prestigious word of “export” itself.

Mandalay Export Rum is aged in Yamane casks for at least 3 years before bottling, giving it superior quality and taste.