Mandalay Burst
| Recipe | Unit/ml |
| MDY Export Rum | 60 |
| Triple Sec | 15 |
| Rose Syrup | 20 |
| Jack Fruit puree | 20 |
| Mango Puree | 30 |
| Lemon Juice | 15 |
| Soda | 1 |
| Cucumber Peel | 1 |
| Recipe | Unit/ml |
| MDY Export Rum | 60 |
| Triple Sec | 15 |
| Rose Syrup | 20 |
| Jack Fruit puree | 20 |
| Mango Puree | 30 |
| Lemon Juice | 15 |
| Soda | 1 |
| Cucumber Peel | 1 |